Hi all,
You can ignore the pH, the important part is the EC.
The reason pH isn't relevant is that pH is a measure of the
ratio of H+ and OH- ions. In RO (which is pure H2O) you have equal numbers of H+ and OH- ions and the pH is theoretically pH7 (this is the negative log of the H+ ion, so it means 10-7 H+ ions), however the addition of any alkali (H+ acceptor) or acid ions (H+ donor) will cause the pH to go rapidly up (add an alkali and take away H+ ions, the ratio goes down, 10-8 H+ ions = pH8 ) or down (add an acid, add H+ ions, 10-6 H+ ions = pH6). Because we are talking about ratios, the actual change in ions in the water is extremely small and there is almost no difference between water at pH6 and pH8. We can measure how close to H2O our water is by measuring the electrical conductivity, pure water is an insulator and the amount of electricity it conducts goes up in direct relation to how many salts (ions) it contains.
Pure H2O isn't suitable for fish, because it contains no salts of any kind. We need to add some, the amount we need to add depends upon the fish. If we keep Marine fish they come from an extremely salty, extremely stable environment, where the huge amount of dissolved ions keeps the conductivity, ratio of different salts and pH stable, we call this stability "buffering", this is a very heavily buffered system. In fresh water we have a similar situation with the Rift lakes, where they water is stable and buffered. We use "hard" and "soft" as an easy way of describing how many salts fresh water contains.
Discus are soft water fish, they naturally come from water that has few salts in it, with an EC below 50 microS. Soft water tends to be naturally acid and more difficult to manage in the aquarium, so usually we try and keep the water a little bit more buffered and stable in the aquarium than it was in the wild.
All of this means that you don't need "Seachem Discus Buffer" at all, this is a product that you are meant to add to harder water to make them softer, but your RO is as soft as it can possibly be all ready.
You do need to add a re-mineralising salt, you could use "Seachem Trace", I'd just add enought to make your EC about 100microS. This is really a very expensive way of adding mainly calcium, it would be much cheaper to make your own re-mineralising salt.
This sort of question comes up a lot, have a look through these posts, it should make it a lot easier to decide what to do, probably dependent on your tap water.
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cheers Darrel